BOCA RATON. An elegant evening awaits at this expensive, refined restaurant. A Boca institution, it surrounds diners with lovely furnishings, an attentive waitstaff, and a more-than-substantial wine cellar. Whether you want the drama of spaghetti carbonara prepared tableside or a first-rate linguine with red clam sauce, you'll find it at Arturo's. Other options include snapper in white wine sauce, broiled lobster tail, grilled veal or lamb chops, sweetbreads, and filet mignon in a cognac-mushroom sauce. Homemade fettuccine with black truffles is a signature dish and an earthy, sensuous delight. Incredible desserts provide an apt ending for a fantastic meal. Jackets are required.

Lunch Mon-Fri 11:30am-2:30pm; Dinner Daily 5:30pm-10pm

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